​Pink Lady

1 1/2 oz gin
1 tsp grenadine syrup
1 tsp light cream
1 egg white
Shake ingredients with ice, strain into a cocktail glass, and serve.

Dirty Martini

2 oz gin
1 tbsp dry vermouth
2 tbsp olive juice
2 olives
1. Place an ice cube and a small amount of water in a cocktail glass. Place in freezer for 2 - 3 minutes. 2. Fill a mixer with all ingredients including garnish. Cover and shake hard 3 - 4 times. 3. Remove cocktail glass from freezer, and empty. Strain contents of the mixer into the cocktail glass, include one of the olives, and serve with a mysterious smile.

​Coco Chanel

1 oz gin
1 oz Kahlua® coffee liqueur
2 oz cream
​Shake all with ice, serve in lowball over ice, or neat in a martini glass.

​Cat's Eye

1 1/2 oz Bombay Sapphire® gin
3/4 oz Green Chartreuse®
1/2 oz dry vermouth
1 orange peel
Shake gin, chartreuse, and vermouth in cocktail shaker filled with ice. Strain into chilled cocktail glass. Twist orange peel and drop into cocktail.

Beauty Spot

1/2 oz sweet vermouth
1/2 oz dry vermouth
1 oz gin
1 tsp orange juice
1 dash grenadine syrup
Pour a dash of grenadine into a cocktail glass. Shake remaining ingredients with ice, strain into glass over grenadine, and serve.

Why did she name everything after a Gin cocktail drink?



2 oz gin
1 oz simple syrup
3/4 ozfresh lime juice
3 - 4 oz soda water
2 mint sprigs
2 pieces limes
Muddle one sprig of mint with the lime pieces, lime juice, and simple syrup in the bottom of a bar glass. Add gin and shake well. Pour into a goblet over crushed ice and stir until the outer-glass frosts. Top with soda water, garnish with remaining sprig of mint, and serve.

Sloe Gin Fizz

1 oz sloe gin
1 oz gin
3/4 ozfresh lemon juice
1 oz simple syrup
3 - 4 oz soda water
Shake the gin, lemon juice and simple syrup with ice and strain into an ice-filled highball glass. Top with soda, garnish with a slice of orange and a cherry, and serve.

Gin & Tonic

2 oz gin
5 oz tonic water
1 lime wedge
Pour the gin and the tonic water into a highball glass almost filled with ice cubes. Stir well. Garnish with the lime wedge.

​Bee's Knee's

2 oz gin
3/4 oz honey syrup
1/2 ozfresh lemon juice
Shake with ice, strain into a chilled cocktail glass, and serve.

Bridesmaid Cooler

2 oz gin1 oz lemon juice

3/4 oz sugar syrup

1 dash Angostura® bitters

4 oz ginger ale

Pour into a collins glass filled with ice and a lemon spiral.